Quick Stovetop Hazelnut Granola (Oil-free)
This quick and easy stovetop granola is made without oil, packed with toasted oats, hazelnuts, and dried cherries for a delicious, healthy snack or breakfast topping.
Ingredients
Dried ingredients
- 2 cups rolled oats
- ¼ cup hazelnut butter
- ¼ cup maple syrup
- ½ tsp cinnamon
- ¼ tsp salt
- ¼–⅓ cup sliced or chopped hazelnuts
- ¼–⅓ cup dried cherries or raisins (optional)
Instructions
- Toast oats in a skillet over medium heat for 3–4 minutes, stirring occasionally.
- Add cinnamon, salt, hazelnut butter, and maple syrup; stir quickly.
- Cook for 7–8 minutes until dry and fragrant, stirring constantly.
- Remove from heat; stir in hazelnuts and dried cherries.
- Spread on a tray or plate; cool completely, then store in an airtight container.
Notes
Store at room temperature for up to 2 weeks for best freshness.