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Close-up of homemade low carb pasta with a creamy texture.
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Homemade Low Carb Pasta Recipe

Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings 4 servings
Calories 250
Enjoy a delicious and healthy low carb pasta made from simple ingredients, perfect for keto and low-carb diets.

Ingredients

Eggs

  • 4 Eggs

Cream Cheese

  • 1/2 cup Cream Cheese

Ground Psyllium

  • 2 Tbsp Ground Psyllium

Salt

  • Salt

Instructions 

  • Blend all ingredients until combined.
  • Spread mixture on parchment-lined baking sheet.
  • Bake at 160°C (320°F) for 8 minutes.
  • Peel parchment, roll into loaf, and slice into pasta shapes.
  • Serve with your favorite keto sauce.

Notes

This recipe is quick to prepare and perfect for a low-carb diet.
Calories: 250kcal
Cost: $15
Course: Main Course
Cuisine: homemade
Keyword: low carb, pasta