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A side view of a stack of crispy chocolate chip cookies on a wooden table.
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Crispy Chocolate Chip Cookies

Prep Time 15 minutes
Cook Time 14 minutes
Total Time 29 minutes
Servings 24 cookies
Calories 150
Delight in the perfect balance of crispy edges and chewy centers with these classic chocolate chip cookies.

Ingredients

Baking Essentials

  • 1 cup butter, softened
  • 1.5 cups sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2.25 cups all-purpose flour
  • 1 teaspoon baking soda
  • 0.25 teaspoon salt
  • 2 cups semisweet chocolate chips ((12 ounces))

Instructions 

  • Cream butter and sugar until light and fluffy, about 5 minutes.
  • Add eggs and vanilla, beat well for another minute.
  • Mix in flour, baking soda, and salt until just combined; stir in chocolate chips.
  • Scoop dough onto parchment-lined baking sheets.
  • Bake at 325°F for 11 to 14 minutes until edges brown.
  • Cool on wire racks before storing.

Notes

For extra crispiness, chill the dough before baking.
Calories: 150kcal
Cost: $15
Course: Dessert
Cuisine: American
Keyword: chocolate chip