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Creamy Apple Curry Recipe
Prep Time
10
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
30
minutes
minutes
Servings
4
servings
Calories
250
A delicious and creamy curry combining the sweetness of apple with aromatic spices, perfect for a comforting meal.
Ingredients
Vegetables
0.5
large
yellow onion, chopped
1 to 2
cloves
garlic, minced
1
medium
Fuji apple, diced
1
tablespoon
curry powder
Pinch
ground ginger
Dash
turmeric
to taste
Salt and pepper
1
tablespoon
granulated sugar
1 to 2
tablespoons
soy sauce
1
can (13.5 oz)
light coconut milk
1
tablespoon
shredded coconut (optional)
Garnish
as needed
Parsley, for garnish (optional)
Instructions
Sauté the chopped onion and minced garlic until translucent.
Add diced apple and cook until soft, then stir in spices.
Pour in coconut milk, add sugar, soy sauce, and coconut if using; stir well.
Simmer for 15-20 minutes, stirring occasionally.
Season with salt and pepper, garnish with parsley if desired, and serve hot.
Notes
Adjust seasoning to taste and serve with rice or bread.
Calories:
250
kcal
Cost:
$12
Course:
Main Course
Cuisine:
Fusion
Keyword:
apple, Curry