Go Back

Creamy Apple Curry Recipe

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 servings
Calories 250
A delicious and creamy curry combining the sweetness of apple with aromatic spices, perfect for a comforting meal.

Ingredients

Vegetables

  • 0.5 large yellow onion, chopped
  • 1 to 2 cloves garlic, minced
  • 1 medium Fuji apple, diced
  • 1 tablespoon curry powder
  • Pinch ground ginger
  • Dash turmeric
  • to taste Salt and pepper
  • 1 tablespoon granulated sugar
  • 1 to 2 tablespoons soy sauce
  • 1 can (13.5 oz) light coconut milk
  • 1 tablespoon shredded coconut (optional)

Garnish

  • as needed Parsley, for garnish (optional)

Instructions 

  • Sauté the chopped onion and minced garlic until translucent.
  • Add diced apple and cook until soft, then stir in spices.
  • Pour in coconut milk, add sugar, soy sauce, and coconut if using; stir well.
  • Simmer for 15-20 minutes, stirring occasionally.
  • Season with salt and pepper, garnish with parsley if desired, and serve hot.

Notes

Adjust seasoning to taste and serve with rice or bread.
Calories: 250kcal
Cost: $12
Course: Main Course
Cuisine: Fusion
Keyword: apple, Curry