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Chicken stir fry with Spinach Recipe

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 350
A quick and healthy chicken stir fry packed with fresh spinach and rich tomato flavor, perfect for a nutritious meal.

Ingredients

Protein

  • 1 lb Boneless Chicken Thigh, cut into little pieces

Vegetables

  • 1 piece Onion, diced
  • 1 cup Tomato Sauce
  • 1 teaspoon Salt
  • 1 tablespoon Oil
  • 1 lb Baby Spinach

Instructions 

  • Heat oil in a pan over high heat. Add onions and sauté until translucent.
  • Add chicken, season with salt, and stir-fry until browned.
  • Pour in tomato sauce and cook for 5 minutes.
  • Add spinach and cook until wilted, about 1-2 minutes.
  • Remove from heat and serve over rice or preferred side.

Notes

Use fresh spinach for best flavor and nutrition.
Calories: 350kcal
Cost: $12
Course: Main Course
Cuisine: Asian
Keyword: Chicken, Spinach